Recipe: Tomatoes and eggs
Serves 3 Ingredients: 3 tomatoes 6-7 eggs 4 tbsp olive oil pinch of salt Oregano or spearmint pepper Preparation: Wash and cut the tomatoes. Squeeze it with your palm to remove liquids and seeds. Cut...
View ArticleCooking with herbs: Did you know that…
rosemary is used a lot in cooking. However, its properties are more than the aroma and flavor it gives to food. grilled or fried meats, fish etc release hazardous substances during baking. The high...
View ArticleRecipe: Ball it!
A Tomato recipe from the book “30 Ways to Eat a Tomato” Preparation and cooking time: 60 minutes Side dish – serves 4 Ingredients: 4 tomatoes (peeled) 2 onions finely chopped (medium to large) 3.5...
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